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The maturation of corn needs to go through three phases: milk ripening, wax ripening and ripening. Due to the difference between corn and other crops, the seeds are planted on the ear and are not easy to fall off after ripening, and ripening can be accomplished on the plants. Therefore, the ripening period is the best harvest period for corn; if silage is carried out, it can be harvested as early as possible at the end of wax ripening or ripening early. Harvesting too early or late will reduce the yield and quality of corn.