Professionals who raise ducks must be very concerned about the increase in production of ducks. How can the characteristics of duck production increase be seen? I would like people to be careful to find some of it. Here we discuss the characteristics of the increasing ducks:

First, look at appetite. Ducks who are in the midst of laying eggs will quickly gather and compete for food at the sight of the food bowl, indicating that the appetite is strong and they may be fed more properly.

Second, look at the egg shape. The shape of the duck eggs produced is complete, and is a symbol of feeding and management of ducks. If the big end of the egg is small, it is due to lack of food; if the small head is pointed, it is due to food, and sufficient feed should be added.

Third, see the weight. At the time of production, the weight of the duck was 1.4-1.5 kg. After the egg was laid for a period of time, if the weight of the duck remained unchanged, the feed was reasonable.

Fourth, look at the feathers. The duck body feathers are smooth, close and close, indicating that the feed is good; the feathers are loose, indicating that the feed is poor and the feed should be improved in time.

Fifth, look at the spirit. Healthy and productive ducks are spirited and flexible. If they are inactive and unresponsive, they are weak or sick.

Six, see the feces. If the duck's stool is completely white, it means that the animal feed is fed too much and the digestion and absorption is poor; if the stool is loose and white is small, the animal feed is proved to be reasonable; the stool is yellowish white, grayish green or bloody, indicating that the duck is ill. Should be diagnosed and treated promptly.

Seven, look at the eggshell. Thin shells, trachoma, or rough, soft shells, indicating lack of calcium in feed to timely supplement calcium powder, bone meal, shell powder and other mineral feed, to ensure complete nutrition.

Eight, see the weight of eggs. Sufficient water, duck eggs, egg-shaped and large, generally 14 eggs 1 kg; material water shortage in the case of 16 to 18 only 1 kg.

Nine, see the egg production time. Ducks lay eggs at 2 to 5 o'clock in the morning, indicating that they are properly fed. If the time for egg production is delayed and the more the production is smaller, feed supplements should be added quickly to increase the nutritional level of ducks and ducks.

Ten, look leisurely. The ducks panicked and refused to take a bath. Their wings were drooping and their walking was weak. It was a sign of a drop in egg production and they should be fed in time.

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