Chicken claws, chicken claws in the food industry folk alias. Pickle chicken feet (red pickled pepper, wild pepper, ie millet pepper, and Shanjiao chicken feet flavor), brewed with selected broiler claws, originated from the Chengdu Plain's unique folk cuisine, then gradually popular in Sichuan Due to the industrialization of packaging chicken claws in recent years, it has spread to the north and south of China. Snacks characteristics: crisp and spicy, appetizer tired, refreshing, rich nutrition Nutritional value Red pepper: Pepper is the most common raw material for people on the table. It is rich in nutrition, unique in taste, can increase appetite when eating, and can increase physical strength by eating more, and improve cold, frostbite, vascular headache and other symptoms. At the same time, pepper contains a special material that can speed up the metabolism, promote hormone secretion and health skin. Rich in vitamin C, it can control heart disease and coronary arteriosclerosis, lower cholesterol. Contains more antioxidants to prevent cancer and other chronic diseases. Can make the airway open for the treatment of cough, cold. Pepper can also kill stomach parasites. Chicken feet: rich in fat, maintain body temperature and protect the internal organs; provide essential fatty acids; promote the absorption of these fat-soluble Vitamins; increase satiety. Rich in protein, maintains potassium-sodium balance; eliminates edema. Improve immunity. Lowering blood pressure, buffering anemia, is conducive to growth and development. Copper-rich, copper is an indispensable micronutrient for human health. It has an important influence on blood, central nervous system and immune system, development of hair, skin and bone tissues, and the development of organs such as brain and liver and heart. Edible guide nutrient content Nutrition information 100 grams of nutrients Calorie 196.23 calories 5.93 g carbohydrates 11.82 grams of fat Protein 17.64g Cellulose 1.13 g Nutrition supplements are mostly made into pills, tablets, capsules, granules or oral liquids, etc., and are taken alone with meals. They can be composed of amino acids, polyunsaturated fatty acids, minerals and vitamins, or only composed of one or more vitamins; they can also be composed of one or more dietary ingredients, in addition to amino acids, vitamins, minerals. In addition to nutrients such as substances, there may also be herbs or other plant components, or concentrates, extracts or compositions of the above components. Nutrition Supplement,Food Grade Vitamin,Dietary Supplement,Nicotinamide Mononucleotide Capsule Hunan Insen Biotech Co., Ltd , https://www.insenhealth.com