Here you can find the related products in Transglutaminase For Bakery. Transglutaminase Enzyme Additive is a natural enzyme additive that used in food factories. Glutamine Transaminase Powder can improve the flavor and yields when used in bakery products.
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Transglutaminase For Bakery Transglutaminase Enzyme Additive, TGase Enzyme, Glutamine Transaminase Powder,Food Ingredient Transglutaminase Guangdong Kelong Biotechnology Co., Ltd. , https://www.kelongfood.com
In the breeding process, it is often encountered to pour medicine into the sheep. Many farmers put the liquid into the bottle to feed the sheep. This method is feasible for the sheep, but it is rarely used because the lamb is small. It is very inconvenient to perform, and it is often the loss of medicine. It is also easy to pour medicine into sheep's trachea. Here's a simple, applicable method. Find a disposable syringe, remove the needle, rinse the syringe with clean water, and then pull out the piston, grind the tablet to be powdered on the paper, roll the paper into a tube, pour the medicine into the needle and inject it. The amount of water. Put on the piston and point the syringe up. Push the piston to remove excess air, and then stir the syringe with a few syringes. Stir the front end of the syringe along the corner of the lamb slowly. Press the piston quickly toward the back of the mouth and the drug will be pushed in. Sheep's mouth. If you want to fill with liquid medicine. Just suck the liquid into the syringe and follow the above instructions.