First, adjust the temperature of the barn

Keep the temperature in the barn above 5°C. If the temperature is too low, it will affect the weight gain of the cow and the cow will fall out. In winter, the cowshed should be insulated, covered with plastic sheeting, and blocked with straw or mud to block the air leakage on the walls. This not only ensures the temperature in the house, but also facilitates lighting. At the same time, the heat emitted by the cattle body itself will not be lost too much. Normal fattening gains weight. Grasp the feeding method

Before cattle fattening, we need to drive off the parasites in vivo and in vitro. Every 10 kilograms of body weight is injected subcutaneously with 0.2 ml of insect nemesis, or oral dose is 0.1 g per kilogram of body weight; after 3 days of deworming, each bovine oral rhubarb is used to disperse Jianweisan 350g~400. Grams. To drink enough water, the feed must be coarse and then fine, and finally drink water. In order to reduce energy consumption, no grazing, little exercise, house feeding, feeding, regular quantitative feeding, regular drinking water. Drink warm water in winter, the water should be clean and fresh, every meal let the cows full, especially roughage, should be fine, the forage should be clean.

Second, choose a good feed

According to the weight of cattle and the rate of weight gain to formulate the amount and mix of feed, so that a balanced and comprehensive nutrition.

Pre-fattening period: 6kg to 8kg for distiller's grains, 2kg to 3kg for cornmeal, 0.75kg to 1.0kg for soybean meal, 50g for salt, 50g for additives, and 20kg for corn silage. When starting to feed the lees, add a small amount. After 10 days of acclimation, gradually increase the amount of feed.

Medium-term fattening: Distillers grains, 10 kg to 15 kg, 3 kg of corn flour, 1 kg of soybean meal, 50 g of salt, 50 g of additives, and 17 kg to 20 kg of corn silage.

Late fattening: Distillers grains 10 kg to 15 kg, 2 kg of corn flour, 0.5 kg to 1 kg of soybean meal (or 100 g of urea), 50 g of salt, 50 g of additives, and 15 kg to 20 kg of corn silage.

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