The type of radish of husks has a short growth period, good commercial quality, strong resistance to disease, resistance to storage, and the cultivation of about 4,500 kilograms per mu in autumn. First, varieties. You can choose Tianjin Zhuangzi radish, Shawo radish, Shandong Chunlu No. 1, and the introduction of Germany and Japan on the 2nd autumn radish and other varieties. Second, soil preparation and fertilization. Mu Shi fermented farmyard fertilizer 3000 kg, potassium chloride 20 kg, superphosphate 50 kg base fertilizer. The ridges are 15 cm high and the ridge width is 20 cm. Third, sowing. Sown in late July, planting 0.5 kg per mu. Ditch the ridge on the ridge, sowing depth of 3 cm, covered with fine soil 2 cm thick, after playing solid. At the same time, a 5 cm deep ditch is opened 7-8 cm away from the seeding ditch, and 10 kg of urea is applied as a seed fertilizer. Fourth, seedling management. Keep the soil moist before emergence. Seedlings of 1 true leaf and 3 true leaves of the seedlings, respectively, were sprayed with 50% anti-inferiority WP 2000-3000 times to control aphids. The time for setting seedlings should not be too early, and the spacing of plants is 15 cm. Fifth, water and fertilizer management. After the second inter-seedling, with the irrigation of acres of urea 20 kg. After the fleshy roots began to swell, keep the topsoil moist, and then apply 20 kg of urea with the watering mu. Water properly before harvest to avoid worry. Six, cultivator soil. From the seedling stage to cultivating 4-5 times before mulching, the depth of the early stage is shallow and shallow; the weeding and weeding must be performed after the watering and after the rainfall. After the roots of the fleshy roots are exposed to the ground, the soil is mulched to make it erect. In mid-October, the market was harvested.

Fresh Carrot

Carrot Production,Fresh Carrot,Fresh Vegetables

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