In recent years, the prospect of turkey has been favored. Not only is it large in size, majestic, but also has fast growth, high lean meat yield, a variety of nutrients, wide adaptability, resistance to roughage, and strong disease resistance. The United States’ Nikolai turkey is also a leader in the production of animal protein in livestock and poultry. It is called “Meat Making Machine”. But do you know? This huge meat-making machine looked exactly like your family's chicken when you were small. So how to pick such a turkey seedling? First of all, we must go to a special turkey scientific research unit or a special farm to buy or introduce. In the farm, how do you pick the newly hatched chicken?
Choosing chicks is the first thing to see if they are in good spirits, and there are no other diseases directly on the sensory surface. The main reason is that the spirit is good, because the chicken is not a big problem when it comes out, not necessarily the size of the chicken. Basically, the head is almost the same as the mother's mother. There is certainly a difference between the size but this distinction is not completely accurate. Just like this, the spirit is good and there is no injury. Look at the yolk of the chicken. Mainly to look at the absorption of the umbilical cord. If the survival rate is not good, there is a significant umbilical cord inflammation. The good or bad umbilical cord absorption is the key to picking such chicks. Look at the chickens you chase and fight for food. It's certainly not a problem for a chicken like this to survive because The spirit is good, and it's very aggressive. It's really energetic. Right. Buying such chicks is more suitable for long-distance transportation. It is small in size and has no requirement for the climate. There is no problem in 48 hours. Of course, you don't forget. Give it some water, what should you pay attention to when purchasing such a large turkey?
Individuals should not be as uniform as large and small, but not so good. Individuals must be even and look at the contours of the body. To see it well, the chest can now be seen. The chest is wide, the individual is wide, and there is no injury. This U.S. Nikolai turkey is famous for its wide chest. If you look at it, it's chest to raise your weight. It reminds me of something called high-pitched, something that stands out from the crowd. Indeed, this kind of turkey has something to be proud of. It grows very fast. You see the breeder holding him up. The long turkey is so fast. He will still face this kind of problem in the purchase. Is it the mother or the mother?
Then see if you are planting, that is the proportion of males and females that are natural mating is 1:4. 1 male and 4 females with 4 hens will be able to raise and sell. The hens came out in 4 months. Of course, the hens have to grow smaller. The cocks are bigger, but the hens eat less of the cocks. The cocks must be eaten more. The peasant friends buy the turkeys or buy them. The mother turkey species can do as long as it is a commodity chicken to buy the mother, so the mother of the farm is polyculture, and the price of the mother and mother is the same. Of course, if you are very clear, you are buying. If you do the kind of planting, then you can let the breeder of the breeding plant pick it for you. Here you are reminded that you must go to a special culture plant to buy it because the professional farm will not ruin your own business because of your small business. Reputation, every good company knows that quality is the life of its business.

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