Figs are rich in nutrients and special flavors. Fruits contain a lot of vitamin A, vitamin C, organic acids, trace elements, enzymes, and 8 kinds of amino acids that the body needs. Figs also have a high medicinal value, and their roots, stems, and leaves can be used as medicines, and they have the effects of stomach and bowel cleansing, treatment of diarrhea, swelling, detoxification, treatment of pharyngeal spasm, and the development of Sheng Jin. At the same time, the fig leaf is large in color and green, with beautiful leaves and fruit shapes. It is an excellent afforestation and beautification tree species. The fruit is born between leaves and pods, oblate spherical, pear-like vase or inverted ovate, pale yellow, blue-green or red-purple when cooked. Between the green leaves, the pipa is beautiful, and a fig plant is planted in the courtyard or on the balcony. When you are free, you can enjoy it and you can cherish it. The main purpose of potted figs is appreciation, and its management technology is different from Daejeon's management due to restrictions on its nutrient area, space and other conditions. Now the main technologies are introduced as follows. 1. Planting The remaining figs will be planted in the prepared pots. The pots and soils can be prepared by using 8 pieces of garden soil, 1 piece of sandy soil and 1 piece of manure. 2, fertilizer and water management fig figs, from the beginning of the leap year, each year before the early spring buds 1 times, during childbirth, on the sunny side of the culture, generally every 1 month cake water. In the rainy season, when it is not suitable to apply liquid fertilizer during the rainy season, dry fertilizer can be changed, and the cooked sesame sauce or cake residue can be applied once a month. Each plant can be applied with about 50--70g. Stop fertilization after September. Watering to see dry see wet. It is always good to keep the basin wet. The figs placed in the courtyard were frosted and then poured into the room. Before entering the room, the water was poured 1 time. The number of waterings in winter depends on the room temperature. If the room temperature is high, it can be poured more often, whereas the watering times can be less. The room temperature is maintained at 3- 5 °C, and it can safely survive winter. After the rainy season, you can leave the room. 3, tree-shaped cultivation of potted figs, requires short branches, fruit dense. To achieve this goal, it is advisable to keep the dwarf trunk at a height of about 30cm. The main trunk was selected to retain 3 to 5 main branches. Each main branch was reselected to retain 2 to 3 lateral branches. The entire plant had about 10 branches left, and the branches were evenly distributed and trimmed into a round-headed shape. Beautiful canopy. The method of pruning is: When the seedlings grow to about 40--50cm high, leave 30cm to dry, until the lower axillary bud grows to 3cm, only the top 3- 5 buds as the main branch, the rest cut off. In the late July of that year, a topping was done to prevent the shoots from growing in length and promoting the growth of buds in the base. In the spring of the following year, the main branch is cut at 12--15cm. When buds grow to about 3cm, buds are removed again, leaving 2 to 3 buds per 1 main bud, and the remaining buds are removed. Take heart in August to prevent the shoots from becoming leggy. And spread the branches. After pruning, it can cultivate the beautiful tree shape of the side branch. After the beginning of each year, we will change the basin at the beginning of each year. We will cut short at the base of the 1-year-old shoot at 10-12 cm, and cut thin and weak branches, sick branches, over dense branches, cross branches and leggy branches so that the remaining branches will be evenly distributed around the crown. Trimmed into a round head shape. The aging tree can be renewed and renewed and should be carried out before the sap flow in mid-February. 4. Pest control The fig pests mainly include anthracnose, calf and scale insects. Because potted figs are generally placed in balconies or courtyards for viewing purposes, pesticides should be avoided and biological control methods should be used. (1) Anthrax disease: Rational fertilization and watering, pay attention to ventilation and light transmission, prevent diseases, cut off diseased branches and leaves in time after onset. (2) Tianniu: Manually kill adults or cut branches of larvae. (3) scale insects: use vinegar (rice vinegar) 50ml, the small cotton balls soaked in vinegar, with wet cotton balls on the affected stems, leaves, gently rubbed or rubbed with alcohol repeatedly wipe the diseased plants.