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The gradual increase in temperature from March to June is a favorable period for the development of pig production. Attention should be paid to the four aspects in raising. One is to pay attention to changes in temperature. In spring and summer, the temperature changes greatly, there is more rain, and the temperature is greater. Pigs are hi and dry, organizing how much fat, piglets are susceptible to cold. Therefore, the temperature in the house and the dry environment in the fence should be maintained. The second is to pay attention to increase protein feed. In particular, pigs transported on long-distance transport, due to irritation due to cold weather and bumpy rides, some pigs have developed diarrhea and diarrhea, loss of appetite, and weight loss. In addition to doing a good job of drying and protecting the sheds, they should also be timely. Supplementary nutrition, feeding full-priced compound feed, prompting the piglets to grow rapidly. The third is to pay attention to feeding green feed. The green feed not only has the characteristics of easy planting, easy extraction, high yield and good palatability, but also has a high protein content. It is also rich in vitamins, contains minerals, and is effective in feeding piglets. Fourth, pay attention to timely deworming. During the pig-to-shelf pig period, pests should be repelled 2 to 3 times a month.